Near the Domaine

Great restaurants


In Diou

L’AUBERGEADE


A word from the chef: Jacky Patron

After a long stint living abroad, my albeit-French cuisine also has Indian and Chinese influences that complement my dishes.

The flavours are subtle and forever changing, so that if you love scallops or pigeon, you can rediscover them every time with different flavours and in new dishes.

321 Route d’Issoudun – D928
36260 DIOU

Phone : 02 54 49 22 28

Website : www.aubergesaintfiacre.com

aubergeade
hotel-promenade

Restaurant

cafe de la promenade


We recommend this restaurant in the heart of the village of Poulaines.

1 Rue de la Promenade, 36210 Poulaines

Phone: 02 54 40 92 37

In Veuil

l’auberge de saint fiacre


The pleasure of a gastronomic meal prepared by chef Arnaud Gauthier, in the shade of the centuries-old horse chestnut trees that line the stream, by the fireside in an authentic 17th century house with beams blackened by the hearth. 5 minutes from the Château de Valençay, in the centre of Veuil, a ‘Village Fleuri’ (village in bloom) between Touraine and Berry.

5, rue de la Fontaine
36600 Veuil

Phone : 02 54 40 32 78

Website : www.aubergesaintfiacre.com

auberge-saint-fiacre
grange-aux-dimes

In Saint Outrille

la grange aux dîmes


Chef Raphaël Perseil has always been passionate about food. He trained in such prestigious restaurants as:

The Relais de Bracieux, Bernard Robin and the Grand Hôtel du Lion d’Or Romoratin Lanthenay.

The Grange aux Dîmes in Saint Outrille is in his home region.

He was named Chef of the Year 2014 by the Gault et Millau guide.

2 Place de la Grange aux Dîmes
18310 Saint-Outrille
Phone : 02 48 71 84 93

Website : www.lagrangeauxdimes.com